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Pebbles Blog: Posts in Archive March 2020

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Posted on 3rd Mar 2020 10:41:35 in Eats & Drinks

Poseidon in Nice: world-class seafood for less

Top chef Keisuke Matsushima didn't relocate from Tokyo to Nice just to make sushi. Instead the Japanese restaurateur won the légion d'honneur, France’s highest order of merit, for adding an Asian precision to French seafood cuisine.

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